Categories for Eco-Watch
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COVID-19 and social protection Impact in the agriculture sector
COVID-19 induced significant economic and social disruptions in India. Rural households, including smallholders, were affected by loss in migrant income, livelihood and farm and non-farm income. The biggest disruption of livelihood in both the developed and developing world affected the... View Article
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Roadmap for nature-based and climate- resilient livelihoods in Maharashtra
Roadmap for nature-based and climate- resilient livelihoods in Maharashtra The committee of experts, including representatives from public, private, academia and civil society, was unanimous in recognising that EbA offered a holistic approach to fostering resilient livelihoods and healthy ecosystems in... View Article
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Meandering waterways the interconnectedness of people’s action on water availability
“Everything is connected”. I watched a docuseries named “Connected: the hidden science of everything” where a journalist named Latif Nasser investigates how we and the universe are connected. After watching this docuseries, I thought about it and tried gathering pieces... View Article
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Study detects high levels of arsenic in cooked rice in Bihar
Extensive evidence of elevated arsenic in the food chain, mainly rice, wheat and vegetables exists. Nevertheless, the importance of exposure from food towards total arsenic exposure and associated health risks in areas with naturally occurring arsenic in drinking water is... View Article
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The unsung women fishers of Wular lake
Nestled in the north Kashmir region is Wular lake, India’s largest freshwater lake or wetland. It spans across 11,277 hactor area and has been designated as a wetland of international importance in 1986 and subsequently as a Ramsar site in... View Article
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Connecting the dots Reimagining water security at scale
While water sector actors from samaaj, sarkaar and bazaar have been working for decades on programmes that address water security issues in the country, making a sustainable impact at scale has continued to be a challenge. What can be done... View Article
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Meghalaya villages join hands to save environment and bolster women empowerment
Langsymphut village in Meghalaya has ample water now. Gone are the days when the water starved village was barren with its streams dying a slow death. And that too when it is located only 22 kilometres away from Mawsynram village,... View Article
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Creating a repository for India’s water resources data
Water, a scarce natural resource fundamental to life, livelihood, food security and sustainable development is required in every sector i.e. domestic, agricultural, industrial and environmental. Its source is precipitation, the usual forms being rainfall, snowfall etc. These in turn build... View Article
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Women hold the key to dietary diversity
Evidence world over shows that small scale agricultural production does very little to deal with malnutrition and food insecurity among rural poor. Women are more likely than men to be involved in agricultural activities that not only involve crop production,... View Article
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Groundwater recharge needs grassroots solutions A study of two techniques in Kerala
In Kerala, around half the urban population and 80% of the rural population depend on open wells on their domestic water needs. But in the last decade, the majority of observatory wells recorded an average annual decline of half a... View Article
